Private chef · CJ's
Private Chef at the Villa · CJ's
In-villa dining in Providenciales by CJ's: breakfasts, lunches, celebration dinners and a floating brunch in the pool. Flat rate per meal, groceries included.
From $300 per meal, groceries included
Some of the best meals of your trip can happen without leaving the villa. Our private chef partner, CJ's, cooks in the Below Deck kitchen, from slow breakfasts to long celebration dinners, so you can stay in your swimsuit, keep the kids in the pool and skip the reservations.
How it works
- Flat rate per meal, based on your group size.
- Groceries included: no shopping lists, no receipts.
- Tell us your tastes, allergies and the occasion, and the menu is built around you.
- Book one special dinner or every meal of your stay.
Prices
| Meal | 1–8 guests | 9–16 guests | Server (10+) |
|---|---|---|---|
| Breakfast | $300 | $400 | $150 |
| Lunch | $350 | $500 | $200 |
| Dinner | $450 | $750 | $300 |
| Full day | $850 | $1,200 | $400 |
| Full week | $5,250 | $7,350 | - |
| Floating brunch, 2–4 | $450* | - | - |
| Floating brunch, 5–6 | $550* | - | - |
*Floating brunch prices include tax.
The floating brunch
A tray of brunch drifting across the pool while you float: it is as fun as it sounds, and a favourite for birthdays and the first morning of a trip. Available for two to six guests.
Perfect for
- The welcome dinner on your first night, when nobody wants to drive.
- Birthdays, anniversaries and proposals. Add decoration and a photographer.
- Big groups, where a table for ten in a popular restaurant is hard to find.
- A slow day after a boat charter.
Want to eat out too? Our Providenciales food guide has our favourite restaurants.
